Miami will expertise award-winning chef Nina Compton’s culinary magic when her acclaimed restaurant, Compère Lapin, embarks on a monthlong residency on the Four Seasons Hotel in Miami. Beginning Thursday, April 18, the resort will welcome Compton and her acclaimed New Orleans restaurant, Compère Lapin, for a month-long residency from Thursday, April 18, by Sunday, May 19. Compton’s signature Caribbean-Creole dishes, equivalent to a juicy fried hen with fragrant coconut grits and recent blackened lobster served with black-eyed peas and collard greens, can be on the menu, in addition to a lot of her traditional dishes up to date with a Miami twist, which followers will solely be capable to expertise in the course of the residency…