Wong Fu Fu — Unlimited bubble tea with mini buffet and Taiwanese-based scorching plate dishes

Have you ever had bubble tea and thought to your self “This could work in a buffet setting”? Well, that lastly has been realised by Wong Fu Fu, Singapore’s first Taiwanese-inspired scorching plate restaurant with limitless Taiwan bubble tea and a mini buffet that’s set to open on 23 Feb 2023 alongside North Bridge Road.

It’s presently Muslim-friendly with a halal certification presently within the works. Wong Fu Fu has additionally graciously invited us to their media tasting occasion and listed below are my first impressions of them.

First factor’s first, the a lot revered bottomless Taiwan bubble tea. The milk tea kiosk is ready equally to a buffet, with toppings organized on the aspect. It boasts an honest quantity of toppings such because the Lychee Popping Boba, Rainbow Konjac Jelly, Aloe Vera Cubes and naturally Tapioca Pearls.

I strongly encourage going ham on the toppings because the milk tea itself has zero sugar content material which I’ve at all times most well-liked. I didn’t even realise there was a sugar syrup pump (mistaking it for a hand sanitiser) however you truthfully don’t want it. The lack of sugar makes you admire the person sweetness of the toppings in addition to the style of the milk tea.

I’d have appreciated the milk tea to be served barely chilled, solely as a result of I didn’t wish to waste house in my cup with ice after I may have had my third scoop of Strawberry Popping Boba. There was additionally Iced Lemon Tea do you have to want one thing typical.

Those aspiring to decide solely for bubble tea can accomplish that as a takeaway at S$5.90 with none refills.

Next on my agenda was the Mini Buffet Bar. I do know, I do know, it’s not a full-scale buffet however nonetheless, the possibility for me to snap no matter snacks I desired with new shiny tongs — rely me in! Some of the choices obtainable have been serviceable just like the fried rooster bits and fish nuggets.

However, the 2 stand-out objects have been the Taiwanese Scallion Pancake with Chicken Floss and the Sweet Potato Fries with Plum Powder. Taiwanese Scallion Pancake with Chicken Floss jogged my memory of a sushi roll with a surprisingly tacky chew, whereas the Sweet Potato Fries with Plum Powder have been as addicting as their potato counterparts.

My limitless bowl of snacks and unhinged bubble milk tea creations made for an already satisfying lunch, particularly when they’re a part of the à la carte buffet set which prices S$21.90.

I virtually forgot they’d a whole fundamental course consisting of scorching plate objects. Some of the alternatives embrace Grilled Seafood (S$31.90), Grilled Chicken (S$24.90), Striploin Steak (S$27.90) and Grilled Lamb Chop (S$32.90). You then decide your carb choices like Taiwan Pearl Rice and Pasta adopted by sauce choices starting from Black Pepper Sauce to Tomato Sauce.

I opted for the Taiwan Fried Chicken (S$25.90) with Taiwan Egg Fried Rice and Black Pepper Sauce. Unfortunately, it wasn’t for me. The fried rooster was actually dry and even a second cup of milk tea didn’t assist. The fried rice tasted actually primary, virtually elementary. That coupled with the steep value left me lower than impressed with their mains.

However, it’s nonetheless early days for Wong Fu Fu, and I do imagine they’ll solely enhance transferring ahead. Speaking of transferring ahead, diners in teams of 4 want solely pay for 3 as a gap promotion until 21 March 2023.

Other articles you would possibly like:

10 genuine Taiwanese eateries in Singapore for a legit style of Taiwan

10 Alternative Bubble Tea Places in S’pore To Get Your Fix This Extended ‘Circuit Breaker’