Did you understand that yakiniku, which is actually translated to “grilled meat” in Japanese, is conventionally believed to have been delivered to Japan by Korean immigrants who settled in Osaka?
Despite adopting the identical grilling fashion as Korean BBQ, yakiniku focuses extra on premium cuts of meat, comparable to A5 wagyu and Kobe beef, to create a divine meal that’s centered across the pure flavours of the meat.
There’s simply one thing in regards to the scorching sounds of meat that’s totally satisfying, and should you’re beginning to get hungry, we’ve received you coated. From wallet-friendly informal choices to fancy Japanese eating places, listed here are our high 10 picks for the most effective yakiniku eating places in Singapore.
If you ever thought that yakiniku (or BBQ typically) might solely be eaten with a gaggle of pals, Yakiniku Like is right here to show you fallacious.
This no-fuss yakiniku chain from Japan specialises in solo eating, with particular person electrical smoker grills which permit prospects to dine alone. By the edges are tables with shared grills for 2, which cater to bigger teams of diners.
More importantly, its quick meals idea signifies that yakiniku is now inexpensive, with solo units ranging from S$9.90! You can discover Yakiniku Like at a number of malls in Singapore, comparable to PLQ Mall, Suntec City, VivoCity, AMK Hub and Junction 8.
Those on a price range can strive Yakiniku Like’s least expensive set choice— Pork & Chicken Set (S$9.90 for 100g). It comes with pork stomach and rooster thigh, and is accompanied by rice, soup, kimchi or salad. Note that Yakiniku Like gives free upsize for its rice.
One of its best-sellers is its Karubi & Harami Set. Karubi is beef brief plate whereas harami is skirt steak, and each cuts are well-known for its tender and flavourful marbling. Get the 100g model for S$13.90 or should you’re hungry, strive its 200g model for S$20.90.
For those that love marinated cuts of meat, Yakiniku Like additionally gives Sukiyaki Karubi Set (from S$11.90) and Garlic Butter Karubi Set (from S$11.90).
2. YAKINIQUEST
How obsessed are you about yakiniku? Not as a lot because the founders of YAKINIQUEST, I’m guessing.
In a bid to eat via the easiest of Japan’s yakiniku eateries, Suguru Ishida and his spouse, Tomoko, have dined at over 2,000 yakiniku eating places in Japan over the span of 15 years. You can name it their gastronomic quest for the most effective yakiniku ever— thus its title.
YAKINIQUEST first opened in Boat Quay in 2015 and in 2022, it shifted to its newest location in Mandarin Gallery.
YAKINIQUEST specialises in yakiniku omakase, so all you need to do is choose your selection of menu and go away the remaining as much as its expert employees, who will grill your yakiniku to perfection.
For an up-scale yakiniku restaurant, it’s shocking to notice that YAKINIQUEST’s menus begin from very cheap costs. For instance, its Lunch Omakase “Chic” (S$88++), which features a starter and salad, 6 totally different cuts of beef, chilly noodles, and a dessert. Even its Lunch Omakase “Appetite” is priced at S$128++, contemplating you’re given 7 varieties of beef, comparable to its signature “yakisuki” and wagyu aburi sushi.
There are 2 dinner menus: Dinner Omakase “Classic” (S$138++) and Dinner Omakase “Quest” (S$188++), each of which serve wagyu appetisers, its signature niku somen, and premium cuts of wagyu.
333A Orchard Road, Mandarin Gallery, #04-08/09/10, Singapore 238897
+65 6223 4129
Daily: 12pm – 3pm & 6pm – 10.30pm
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3. Syohachi Yakiniku
Fancy an all-you-can-eat yakiniku buffet? Head to Syohachi Yakiniku, which is situated on the bottom stage of Guoco Tower.
Its buffets begin from S$28.80++ per individual, and relying on which class and time slot you’re going for, the costs can go all the way in which as much as S$88.80++ per individual.
Most people come to Syohachi Yakiniku for its Premium A5 Japanese Wagyu Ala Carte Buffet. Prices for this class begin from S$46.80++ per youngster and go as much as S$88.80++ per individual for dinner.
Lasting 120 minutes, you may order as a lot meat as you need, together with its A5 wagyu platter, which comes with 5 totally different elements— wagyu knuckle, wagyu brisket, wagyu chew sized, wagyu spherical and wagyu chuck.
While you may be inclined to stay solely to the wagyu meat for pure worth, my greatest recommendation could be to even it out with totally different cuts of meat, comparable to its Thick Slices Pork Belly served with Salt and Chicken Thigh served with Yuzu Zest and Peppers, because the fattiness from the wagyu does get fairly jelak after awhile!
5 Wallich Street, Guoco Tower, #01-13, Singapore 078883
+65 9431 8804
Daily: 11.30am – 11pm
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Hailing from Hong Kong, Wa-En Wagyu Yakiniku first opened in Jewel Changi Airport in Nov 2022. This famed yakiniku restaurant has over 20 years of expertise grilling wagyu meat in Hong Kong, and has even earned itself a spot in Hong Kong’s Michelin Guide in 2016 and 2017.
Wa-En Wagyu Yakiniku specialises in a selected kind of A4 and A5 wagyu that’s flown in from Miyazaki, Japan. Also generally known as Miyazakigyu, this beautiful wagyu is thought for its snowflake marbling. It’s additionally been used because the profitable prize in Japanese sumo competitions!
The one platter you need to strive is its Luxury Wagyu Beef Platter (S$158). It comes with 4 varieties of wagyu: Miyazaki wagyu sirloin, Miyazaki wagyu ribeye, deluxe Miyazaki marbled wagyu karubi and premium Australian thick-cut wagyu beef tongue.
You can even select to order its Miyazaki wagyu à la carte, comparable to Australian Wagyu Karubi in Grilling Sauce (S$28) or Premium Miyazaki Wagyu Chuck Roll (S$35). For a extra value-for-money choice, go for its Wa-En Premium Course Set (S$88 per pax), which is able to entitle you to 13 gadgets, together with 6 varieties of meat.
78 Airport Boulevard, Jewel Changi Airport, #01-224, Singapore 819666
+65 6246 7488
Daily: 11am – 10pm
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5. Yakinikutei Ao-Chan
Hidden inside Concorde Hotel alongside Orchard Road is Yakinikutei Ao-Chan. This quaint Japanese restaurant is well-loved by many because of its genuine vibes, in addition to its scrumptious, prime quality yakiniku. I liked its cosy sales space seats, which made me really feel like I used to be in Japan once more.
Not to say, it has nice lunch units ranging from S$28.80++ per pax, which let you fulfill your yakiniku cravings with out breaking the financial institution.
Whether or not you’re within the temper to order à la carte cuts of meat, comparable to its Akami Ox Tongue (S$12.80), Wagyu Stick Karubi (S$28) or Japanese Pork Belly (S$15.80), or go for its all-encompassing Prime Beef Course (S$45.80), a meal at Yakinikutei Ao-Chan guarantees to be totally satisfying.
Don’t belittle its hidden location, as a result of Yakinikutei Ao-Chan is claimed to at all times be full! So make sure to make a reservation previous to taking place to keep away from being disillusioned.
100 Orchard Road, Concorde Hotel, #02-22/26, Singapore 238840
+65 6735 6457
Mon to Fri: 12pm – 2.30pm & 6pm – 10.30pm
Sat & Sun: 4pm – 10.30pm
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6. The Hitsuji Club
Walk alongside Circular Road and also you’ll discover The Hitsuji Club because of its noticeable noren, which sports activities its title in Japanese.
As its title suggests (hitsuji means lamb/mutton in Japanese), The Hitsuji Club specialises in lamb. In reality, it’s the primary Jingisukan (Japanese grilled mutton dish) specialty restaurant in Singapore, with lamb immediately from Hokkaido.
While we’re used to skinny cuts of marbled A5 wagyu with typical yakiniku eating places, The Hitsuji Club is the place you head to should you’re craving thicker, meatier cuts, comparable to its Premium Lamb Chops (S$24), which you’ll grill immediately on the hotplate to the doneness of your selection.
There are additionally different varieties of lamb, such because the Special Fillet (S$23), Special Loin (S$23) and Sauce on Jingiskan (S$24). If you’re eating in a bigger group, I counsel that you simply order the Premium Jingiskan with Lamb Chop Set (S$70), because it comes with 3 varieties of lamb, mushrooms and greens.
65 Circular Road, Singapore 049419
+65 6221 3789
Mon to Sat: 6pm – 11pm
Closed on Sun
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7. ROCKU Yakiniku
ROCKU Yakiniku, situated on the 4th flooring of Bugis+, serves up yakiniku in fashion. In reality, it’ll will let you rock to trendy music (thus “rock-you” yakiniku) whereas having fun with your yakiniku because of its dwell bands!
Its entertaining dwell bands will carry out a spread of upbeat music, comparable to Korean, Japanese and even Mandarin Pop-Rock songs. The music would possibly get a tad loud at instances, so that you’ll want to speak louder when chatting with your mates.
At ROCKU Yakiniku, get pleasure from an all-you-can-eat Buffet (from S$24.90++), which is able to entitle you to limitless servings of greater than 30 varieties of meat, appetisers, salads and greens and desserts. These vary from U.S. Short Plate to Beef Chuck Roll, in addition to Smoked Duck and Pork Collar.
Feeling bougie and need to go for extra premium cuts? Opt for ROCKU Yakiniku’s Premium Buffet (from S$49.90++), which grants you entry to unique cuts like Australia Wagyu Short Plate, Hoso Tiger Prawn and Salmon Sashimi. Each desk may also get 1 ROCKU’s Yakiniku Platter, which has stellar cuts like Miyazaki Chuck Short Ribs.
201 Victoria Street, Bugis+, #04-06, Singapore 188067
+65 6634 3313
Daily: 11.30am – 10.30pm
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Remember Waa Cow!, the well-loved restaurant that sells flame-torched wagyu beef bowls? They’ve created a brand new eating idea, Waa Cow! Yakiniku, which specialises in grill-it-yourself yakiniku.
Frankly, given their experience in wagyu, this got here to us as no shock after they formally opened at myVillage at Serangoon Gardens on 1 Sep 2022.
From Karubi (S$9.90) to Gyutan (S$19.90), Waa Cow! Yakiniku gives a rigorously curated collection of meat that’ll satiate you. There are additionally combos comparable to Trio Beef (S$25.90), which gives karubi, tongue and sirloin, and Trio Meats (S$10.90), which has karubi, pork collar and rooster.
To full your yakiniku expertise, order Waa Cow! Yakiniku’s Signature All Dips Platter. For S$3.90, you’ll get to get pleasure from a tasting flight of 5 sauces: mentaiko sauce, truffle sauce, spicy miso and leek relish, candy sukiyaki with onsen egg, and wasabi mayo.
1 Maju Avenue, myVillage, #02-10/11, Singapore 556679
+65 9836 0693
Daily: 12pm – 10pm
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9. Hey! Yakiniku
The subsequent time you’re at Bugis Junction, stroll alongside the road-facing outlets on the primary flooring to seek out Hey! Yakiniku, an informal yakiniku joint that serves wallet-friendly grilled meats.
Hey! Yakiniku gives a complete of 9 yakiniku set menus, all of which include rice, soup, kimchi or salad and spicy bean sprouts. Pick from a variety of cuts, comparable to the favored Karubi Set (S$15.90 for 200g) or Sukiyaki Karubi Set (S$12.90 for 100g). You can even strive its mixture units, just like the Duo Prime Set (S$17.90) which comes with boneless brief rib and beef brief plate.
More importantly, Hey! Yakiniku prides itself on a smokeless yakiniku expertise that received’t go away you saturated with the heavy scent of oil and barbecued meats after your meal. Not to say, in addition they don’t cost GST or service cost, which makes their already inexpensive meals much more price it!
80 Middle Road, Bugis Junction, #01-92/96, Singapore 188966
Daily: 11am – 10pm
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Whoever mentioned that yakiniku might solely be served in fancy eating places has by no means seen Yakiniku Warrior, aka Singapore’s first coffeeshop-style yakiniku joint.
Expect a no-frills but satisfying expertise once you’re right here at its Geylang East Central coffeeshop, and whereas there won’t be air-conditioning or fancy seats, its inexpensive costs greater than make up for it.
In a fashion that’s virtually much like mookata, Yakiniku Warrior serves up extremely inexpensive yakiniku comparable to Warrior Set (S$13), which comes with 130g price of meat like beef tongue, beef brief plate and skirt steak.
To get essentially the most bang on your buck, go for its Karubi Set (S$7), which options 100g of U.S. beef brief plate. Alternatively, go for its Grade A Premium Karubi Set (S$14), which makes use of luscious melt-in-your-mouth U.S. brief ribs.
À la carte choices are additionally obtainable within the type of Wagyu Steak (S$15 for 120g), Harami (S$4 for 50g), and Gyu Tan (S$5 for 50g).
121 Geylang East Central, #01-90, Singapore 380121
Mon & Wed to Fri: 12pm – 2pm & 3.30pm – 10pm
Tue: 12pm – 2pm & 4pm – 10pm
Sat & Sun: 3pm – 10pm
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