Takagi Ramen, identified for its scrumptious and inexpensive bowls of Japanese ramen, has simply added one thing new to its menu. You can now have breakfast from 5 am to 11 am at any of their 24-hour retailers with their new do-it-yourself onigiri and okayu (Japanese rice porridge) units.
Onigiri is a well-liked Japanese breakfast/snack merchandise generally bought in comfort shops. It’s often triangular-shaped white rice embedded with numerous yummy fillings, and wrapped in nori.
Takagi Ramen’s onigiri sequence is available in 6 completely different flavours: Kombu Tsukudani (seaweed), Egg Mayo, Chicken Karaage, Grilled Salmon, Chicken Floss, and Tuna Mayo.
You can have them as an à la carte choice (S$2 to S$2.20 every) or go for their onigiri breakfast units.
A Set Of Two (S$7.90) offers you 2 onigiris in any flavour, 2 items of onsen eggs and a cup of scorching espresso/tea. Alternatively, you’ll be able to go for a Set Of Three (S$8.20), which permits you a alternative between 4 predetermined units of three completely different onigiris and a cup of scorching espresso/tea.
Okayu might look just like our native congee, however it’s really constructed from high quality Japanese quick grain rice infused with kombu dashi— this ensures that each spoonful you are taking fills your style buds with a wealthy umami-ness!
In complete, they’ve 6 types of okayu which embrace Spicy Pulled Pork Porridge (S$3.90 for à la carte) and Salmon Porridge (S$5.20 for à la carte).
To have a extra full breakfast, go for the Okayu Breakfast Set (S$7.90 to S$8.50)Â which throws in 3 items of gyoza and a cup of scorching espresso/tea.
As against the standard kaya toast and soft-boiled eggs which are our staple, why not change issues up with a Japanese-style breakfast?
Head right down to any Takagi Ramen outlet (besides One-North and Downtown East) on your morning repair now!
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