Things to Do in Miami This Week: Food and Drink Events November 25-27, 2022

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Things to Do in Miami This Week: Food and Drink Events November 25-27, 2022


Food and drink occasions throughout Miami this weekend embody Noche Latina, a visitor chef brunch pop-up from Red Rooster Overtown, free espresso, and Aba’s new weekend brunch.

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Exclusive Latin Night celebration hosted by The Balfour Hotel Miami Beach

The Balfour Hotel photograph

Noche Latina at Balfour Hotel

The historic Balfour Hotel is internet hosting a Noche Latina (Latin Night) that includes reside music from Juan Carlos Gonzalez. Guests can take pleasure in a Spanish tapas charcuterie board ($15), mini ceviche shooters ($7), tuna tartare tacos ($7 for two), and two-for-one wine and beer specials. 6 to 9 p.m. Saturday, November 26 at 350 Ocean Dr., Miami Beach; RSVP through eventbrite.com.

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Red Rooster’s eating room

Red Rooster Overtown photograph

Brunch Pop-Up Series Featuring Amaris Jones

Red Rooster continues its brunch pop-up sequence this time with Amaris Jones, founding father of Chick’N Jones. The a la carte menu contains small plates and uncooked bar choices, entrees just like the lobster etouffee and grits or the Chick’N Jones biscuit sliders, and sides. 10 a.m. to three p.m. Sunday, November 27, at 920 NW Second Ave., Miami; redroosterovertown.com.

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Crema Gourmet simply opened its Las Olas location.

Photo by the Louis Collection

Complimentary Coffee at Crema

Crema Gourmet Espresso Bar has opened its Las Olas location and to rejoice, the shop will provide complimentary American espresso with none buy vital by means of the weekend. Guests are welcome to strive Crema’s in style dishes reminiscent of an open-faced breakfast sandwich, a hen membership sandwich, and a salmon bowl. 8 a.m. to five p.m. November 25 to November 27 at 401 E. Las Olas Blvd. Suite #190, Fort Lauderdale; cremagourmet.com.

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The tamarind-braised quick rib is a part of Aba’s new lunch menu.

Photo by Ruben Cabrera

Aba Debuts Brunch

Aba has launched its Mediterranean spin on brunch with a la carte choices that includes a strawberry drop biscuit ($5.95), khachapuri ($14.95), quick rib shakshuka ($16.95), and smoked salmon unfold with Jerusalem bread ($24.95). The restaurant additionally has launched a lunch menu for weekday visits. 11:30 a.m. to three p.m. Saturday and Sunday, at Bal Harbour Shops, 9700 Collins Ave., Suite 101, Bal Harbour; abarestaurants.com.



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