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Beauty & The Butcher
6915 Red Rd., Coral Gables
305-376-7338
beautyandthebutchermiami.com
Beauty & the Butcher, the extremely anticipated restaurant from Top Chef winner and James Beard semifinalist Jeremy Ford has opened in Coral Gables. The restaurant continues to showcase Ford’s culinary prowess with an idea designed from the center — the title Beauty & the Butcher is a nod to Jeremy’s first daughter, Madelynn (the sweetness), and Jeremy (the butcher). By sourcing regionally, Ford helps his community of native farmers and purveyors to convey the very best high quality substances to every dish at Beauty & the Butcher. The menu is constructed to be shared and is split into 4 sections: desk snacks, mild & vivid, golden & crispy, and mains. Standout dishes embody the dry-aged Japanese yellowtail crudo; crispy Duroc pork stomach; and a truffle tart made with foie gras & inexperienced apple, truffles, sunflower, and pine nuts. A particular dry-aging program will spotlight distinctive charcuterie cuts for the desk. Tapping into the butcher facet, Ford showcases a formidable Wagyu tomahawk for the desk, served with all of the fixings; a 48-hour smoked beef rib with winter vegetable pickle, herb crepes, shiso, butter lettuce, and lime; and Florida crimson snapper with Colombian chorizo, white bean cassoulet, shaved celery, and apple salad. Executive Pastry Chef Ana De Sa Martins, who labored alongside Ford at Stubborn Seed, has created distinctive desserts that convey a heat, comforting, and culinary-driven finish to the whole eating expertise. Her Dutch child apple dessert is bound to be ordered on repeat. Monday by means of Thursday from 5 to 10 p.m., Friday and Saturday from 5 to 11 p.m.
El Chinito
223 NW twenty third St., Miami
elchinitolatino.com
El Chinito — a reputation its creators say interprets to “little Chinese boy” in Spanish slang  — has opened in Wynwood, a fusion of Asian and Latino tradition that options three full bars providing specialty cocktails. An exterior patio transforms from a night lounge to a late-night occasion scene full with a DJ sales space meant to channel the Chinese bodegas that fill the streets of Latin American Chinatown neighborhoods. Designed by the Dirty Rabbit Group (DRG), a Miami-based hospitality firm that operates venues like its namesake, the Dirty Rabbit, alongside Mad Club, the Mad Butcher, NDA, La Tiendita Taqueria, and La Farándula, the venue’s menu presents dishes that showcase the various Asian diasporas of Latin America. Dishes embody govt chef Nicolas Caicedo’s tackle shareable tapas from the ropa vieja fried rice to hen al pastor bao buns and an progressive spin on fan-favorite Latin desserts with a churros con lychee and yuzu panna cotta. El Chinito affords handcrafted cocktails by Colombian mixologist, Vanessa Serrano, who prepares progressive taste mixtures with drinks just like the “What a Fortune Cookie,” a novel twist on the basic carajillo made with vodka, Licor 43, cream, espresso, and easy syrup; and the “OaxaKitty,” with mezcal, guava, lime, yuzu, and easy syrup garnished with contemporary pineapple and spices and served in a maneki-neko cat cup, a Japanese figurine that depicts a Bobtail cat with its paw raised in a beckoning gesture and is believed to convey good luck to its proprietor. Thursday and Sunday 4 p.m. to 2 a.m., Friday and Saturday 4 p.m. to three a.m.
Naked Taco
8888 SW 136th St., Miami
786-250-3399
lovenakedtaco.com
Miami’s beloved chef, Ralph Pagano, has opened his greatest and liveliest model of his Naked Taco eating places on the Falls. This newly opened restaurant affords an outsized bar serving ten completely different signature margaritas together with the “Strawberry Basil,” “Some Like it Hot,” and “Berry Caliente.” The restaurant, adorned with Day of the Dead Catrinas, affords over a dozen completely different tacos that vary from basic chorizo and carnitas al carbon to extra unique tacos like duck birria, lobster, and Buffalo hen tacos. Naked Taco additionally has favorites like burritos, chips and dip, fajitas, and salads. Add in tableside tequila service and good vibes, and you have got a assured enjoyable night forward. Monday to Thursday 11 a.m. to eight p.m.; Friday and Saturday 10 a.m. to 9 p.m.; Sunday 11 a.m. to 7 p.m.