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Anne Burrell was a standout culinary character, identified for her no-nonsense cooking model, signature blonde spikes, and infectious power on the Food Network. While a lot of her skilled life performed out in entrance of cameras, her private life remained extra personal, particularly when it got here to household.
Following her passing on June 17, 2025, tributes poured in from each followers and colleagues. “Anne was a remarkable person and culinary talent — teaching, competing, and always sharing the importance of food in her life and the joy that a delicious meal can bring,” a Food Network spokesperson mentioned. “Our thoughts are with Anne’s family, friends, and fans during this time of tremendous loss.”
Her household added in a press release, “Anne was a beloved wife, sister, daughter, stepmother, and friend — her smile lit up every room she entered. Anne’s light radiated far beyond those she knew, touching millions across the world. Though she is no longer with us, her warmth, spirit, and boundless love remain eternal.”
In the wake of her passing, many followers are questioning about her life past the kitchen, together with whether or not she was married and whether or not she had youngsters. Find out extra about her private life under.
Was Anne Burrell Married?
Anne was married to Stuart Claxton. The pair tied the knot in October 2021 in a festive ceremony in her hometown of Cazenovia, New York. They met on a relationship app and had been collectively for a number of years, typically showing in one another’s social media posts and public interviews.
Did Anne Burrell Have Kids?
Anne didn’t have organic youngsters, however she turned a stepmother after marrying Stuart, who has a son named Javier. While she stored a lot of her household life personal, she often spoke about having fun with her position of their blended family.
What Was Anne Burrell’s Net Worth?
At the time of her passing, Anne’s estimated internet price was round $4 million, based on Celebrity Net Worth. Her revenue got here from a mix of TV appearances, cookbooks, restaurant ventures, and model endorsements constructed over a profitable decades-long culinary profession.