{"id":19066,"date":"2022-11-17T00:04:46","date_gmt":"2022-11-17T00:04:46","guid":{"rendered":"https:\/\/showbizztoday.com\/index.php\/2022\/11\/17\/award-winning-chef-henrik-jyrk-presents-exclusive-nordic-asian-festive-menu-at-mount-faber\/"},"modified":"2022-11-17T00:04:46","modified_gmt":"2022-11-17T00:04:46","slug":"award-winning-chef-henrik-jyrk-presents-unique-nordic-asian-festive-menu-at-mount-faber","status":"publish","type":"post","link":"https:\/\/showbizztoday.com\/index.php\/2022\/11\/17\/award-winning-chef-henrik-jyrk-presents-unique-nordic-asian-festive-menu-at-mount-faber\/","title":{"rendered":"Award-winning Chef Henrik Jyrk presents unique Nordic-Asian festive menu at Mount Faber"},"content":{"rendered":"<p> [ad_1]<br \/>\n<\/p>\n<div>\n<p><span style=\"font-weight: 400;\">Fancy a unprecedented Christmas with a jaw-dropping view of the skies? <\/span><b>Dusk Restaurant &amp; Bar<\/b><span style=\"font-weight: 400;\"> would possibly simply make your desires come true. This December, be a part of award-winning Danish Chef <\/span><b>Henrik Jyrk<\/b><span style=\"font-weight: 400;\"> on the peaks of <\/span><b>Mount Faber<\/b><span style=\"font-weight: 400;\"> for a once-in-a-lifetime Nordic dinner that\u2019ll make this a Christmas you received\u2019t neglect.<\/span><\/p>\n<figure id=\"attachment_232703\" aria-describedby=\"caption-attachment-232703\" style=\"width: 1000px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232703\" title=\"dusk restaurant 3\" alt=\"dusk restaurant 3 - chef henrik jyrk\" width=\"1000\" height=\"667\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-800x533.jpg 800w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-150x100.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-768x512.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1536x1024.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-300x200.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-600x400.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-696x464.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1392x928.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1068x712.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-630x420.jpg 630w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1260x840.jpg 1260w\" data-lazy-sizes=\"(max-width: 1000px) 100vw, 1000px\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232703\" title=\"dusk restaurant 3\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3.jpg\" alt=\"dusk restaurant 3 - chef henrik jyrk\" width=\"1000\" height=\"667\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-800x533.jpg 800w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-150x100.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-768x512.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1536x1024.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-300x200.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-600x400.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-696x464.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1392x928.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1068x712.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-630x420.jpg 630w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-3-1260x840.jpg 1260w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"\/><\/noscript><figcaption id=\"caption-attachment-232703\" class=\"wp-caption-text\">Credit \u2013 Dusk Restaurant &amp; Bar<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">Chef Henrik is one in all Denmark\u2019s most achieved cooks, and for 9 nights solely from <\/span><b>3 \u2013 11 Dec 2022<\/b><span style=\"font-weight: 400;\">, he\u2019ll be presenting an unique <\/span><b>6-course Chef\u2019s Menu <\/b><span style=\"font-weight: 400;\">amidst the attractive panoramic view at Mount Faber Peak.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Chef Henrik is likely one of the most outstanding figures in Copenhagen\u2019s culinary scene. He\u2019s appeared on GraspChef Denmark as a two-time visitor choose; labored in world-renowned eating places together with three Michelin-starred Atelier Crenn; and received loads of cooking competitions, together with Denmark\u2019s largest nationwide cooking competitors, \u201cSol Over Gudhjem\u201d in 2016 and 2017.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">This marks Chef Henrik\u2019s first-ever abroad culinary showcase, so you possibly can guess we\u2019re extremely stoked to see what he has to supply. Not solely is he bringing a 4-man culinary workforce from Denmark together with Martin Wulffeld, the present Front of House Manager at two-Michelin-starred Alchemist, he\u2019s additionally partnered with native ceramic artist Ng Yang Ce to create a bespoke line of ceramic dinnerware only for this collaboration!<\/span><\/p>\n<figure id=\"attachment_232701\" aria-describedby=\"caption-attachment-232701\" style=\"width: 1000px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232701\" title=\"dusk restaurant 2\" alt=\"dusk restaurant 2 - organic beef short-rib\" width=\"1000\" height=\"710\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-800x568.jpg 800w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-150x107.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-768x546.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1536x1091.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-300x213.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-600x426.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-696x494.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1392x989.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1068x759.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-591x420.jpg 591w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1182x840.jpg 1182w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-100x70.jpg 100w\" data-lazy-sizes=\"(max-width: 1000px) 100vw, 1000px\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232701\" title=\"dusk restaurant 2\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2.jpg\" alt=\"dusk restaurant 2 - organic beef short-rib\" width=\"1000\" height=\"710\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-800x568.jpg 800w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-150x107.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-768x546.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1536x1091.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-300x213.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-600x426.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-696x494.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1392x989.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1068x759.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-591x420.jpg 591w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-1182x840.jpg 1182w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-2-100x70.jpg 100w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"\/><\/noscript><figcaption id=\"caption-attachment-232701\" class=\"wp-caption-text\">Credit \u2013 Dusk Restaurant &amp; Bar<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">The <\/span><i><span style=\"font-weight: 400;\">6-course Chef\u2019s Menu<\/span><\/i><span style=\"font-weight: 400;\"> will happen throughout dinner (6pm to 11pm) from <\/span><b>3 \u2013 11 Dec 2022 <\/b><span style=\"font-weight: 400;\">and current an unique menu centered round Chef Henrik\u2019s signature Nordic-Asian delicacies.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Highlights of the menu embody masterfully crafted <\/span><b><i>\u00d8kologisk Tv\u00e6rreb<\/i><\/b><span style=\"font-weight: 400;\">, which is natural free-range beef short-rib that has been braised for 18 hours. This primary course is accompanied by a medley of bitter <\/span><i><span style=\"font-weight: 400;\">umeboshi<\/span><\/i><span style=\"font-weight: 400;\">, and is elevated by black label <\/span><i><span style=\"font-weight: 400;\">caviar<\/span><\/i><span style=\"font-weight: 400;\"> from Danish producer Rossini.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">A textural delight from begin to finish, one other course to stay up for is the <\/span><b>Kartofler Og Kaviar<\/b><span style=\"font-weight: 400;\">, a potato clam salad that options confit potatoes slow-cooked in butter and <\/span><i><span style=\"font-weight: 400;\">kombu<\/span><\/i><span style=\"font-weight: 400;\">, and topped with steamed clams, <\/span><i><span style=\"font-weight: 400;\">oscietra <\/span><\/i><span style=\"font-weight: 400;\">caviar, salted herbs, and <\/span><i><span style=\"font-weight: 400;\">sansho<\/span><\/i><span style=\"font-weight: 400;\"> pepper foam.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">This <\/span><i><span style=\"font-weight: 400;\">6-course Chef\u2019s Menu<\/span><\/i><span style=\"font-weight: 400;\"> is priced at <\/span><b>S$198++ per particular person (meals solely)<\/b><span style=\"font-weight: 400;\">, whereas a wine pairing choice is accessible at an extra <\/span><b>S$98++ (commonplace)\/S$168++ (premium)<\/b><span style=\"font-weight: 400;\">.<\/span><\/p>\n<figure id=\"attachment_232700\" aria-describedby=\"caption-attachment-232700\" style=\"width: 1000px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232700\" title=\"dusk restaurant 1\" alt=\"dusk restaurant 1 - roasted duck with sweet cherries\" width=\"1000\" height=\"793\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-757x600.jpg 757w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-150x119.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-768x609.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1536x1218.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-300x238.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-600x476.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-696x552.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1392x1103.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1068x847.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-530x420.jpg 530w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1060x840.jpg 1060w\" data-lazy-sizes=\"(max-width: 1000px) 100vw, 1000px\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232700\" title=\"dusk restaurant 1\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1.jpg\" alt=\"dusk restaurant 1 - roasted duck with sweet cherries\" width=\"1000\" height=\"793\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-757x600.jpg 757w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-150x119.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-768x609.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1536x1218.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-300x238.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-600x476.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-696x552.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1392x1103.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1068x847.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-530x420.jpg 530w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-1-1060x840.jpg 1060w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"\/><\/noscript><figcaption id=\"caption-attachment-232700\" class=\"wp-caption-text\">Credit \u2013 Dusk Restaurant &amp; Bar<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">Though Chef Henrik can be departing after 9 nights, you possibly can nonetheless expertise his beautiful Nordic-Asian delicacies by way of two further festive dinner menus, which can be accessible from <\/span><b>12 Dec 2022 onwards<\/b><span style=\"font-weight: 400;\">.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Available from <\/span><b>12 Dec 2022 \u2013 31 Mar 2023<\/b><span style=\"font-weight: 400;\">, the primary <\/span><b>4-course Nordic-Asian Menu<\/b><span style=\"font-weight: 400;\"> can be introduced at <\/span><b>Dusk Restaurant &amp; Bar <\/b><span style=\"font-weight: 400;\">and contains <\/span><b><i>Makrel<\/i><\/b><span style=\"font-weight: 400;\">, tender fish in clam <\/span><i><span style=\"font-weight: 400;\">dashi<\/span><\/i><span style=\"font-weight: 400;\">; <\/span><b><i>Andesteg<\/i><\/b><span style=\"font-weight: 400;\">, a roasted duck breast paired with candy Danish cherries; and <\/span><b><i>R\u00f8dgr\u00f8d Med Fl\u00f8de<\/i><\/b><span style=\"font-weight: 400;\">, a berry <\/span><i><span style=\"font-weight: 400;\">compote<\/span><\/i><span style=\"font-weight: 400;\"> dessert with <\/span><i><span style=\"font-weight: 400;\">meringue<\/span><\/i><span style=\"font-weight: 400;\"> and ice cream.<\/span><\/p>\n<figure id=\"attachment_232699\" aria-describedby=\"caption-attachment-232699\" style=\"width: 1000px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232699\" title=\"dusk restaurant 4\" alt=\"dusk restaurant 4 - chef henrik jyrk\" width=\"1000\" height=\"667\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-800x533.jpg 800w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-150x100.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-768x512.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1536x1024.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-300x200.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-600x400.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-696x464.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1392x928.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1068x712.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-630x420.jpg 630w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1260x840.jpg 1260w\" data-lazy-sizes=\"(max-width: 1000px) 100vw, 1000px\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-232699\" title=\"dusk restaurant 4\" src=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4.jpg\" alt=\"dusk restaurant 4 - chef henrik jyrk\" width=\"1000\" height=\"667\" srcset=\"https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4.jpg 1920w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-800x533.jpg 800w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-150x100.jpg 150w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-768x512.jpg 768w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1536x1024.jpg 1536w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-300x200.jpg 300w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-600x400.jpg 600w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-696x464.jpg 696w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1392x928.jpg 1392w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1068x712.jpg 1068w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-630x420.jpg 630w, https:\/\/sethlui.com\/wp-content\/uploads\/2022\/11\/dusk-restaurant-4-1260x840.jpg 1260w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"\/><\/noscript><figcaption id=\"caption-attachment-232699\" class=\"wp-caption-text\">Credit \u2013 Dusk Restaurant &amp; Bar<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">The second menu lets you dine within the skies\u2014 actually! The <\/span><b>Cable Car Sky Dining Menu, <\/b><span style=\"font-weight: 400;\">titled<\/span><b> \u2018Nordic Dining In The Skies\u2019, <\/b><span style=\"font-weight: 400;\">runs from <\/span><b>12 Dec 2022 \u2013 31 Mar 2023<\/b><span style=\"font-weight: 400;\">. This 60-minute dinner journey provides the most effective panoramic views on the town and lets you dine within the privateness of your individual cable automobile cabin as you journey from Mount Faber Peak to Sentosa Island and again.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">It is right here which you can indulge on this unique 4-course menu, which incorporates dishes similar to <\/span><b><i>Koldr\u00f8get laks<\/i><\/b><span style=\"font-weight: 400;\">, artisanal smoked salmon from Denmark and to your primary course, select between <\/span><b><i>Andeconfitering<\/i><\/b><span style=\"font-weight: 400;\">, which is <\/span><i><span style=\"font-weight: 400;\">sous-vide<\/span><\/i><span style=\"font-weight: 400;\"> duck leg or <\/span><b><i>Pandestegte kammuslinger, <\/i><\/b><span style=\"font-weight: 400;\">which is pan-fried scallops cooked in a brown butter French dressing sauce.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The <\/span><i><span style=\"font-weight: 400;\">4-course Nordic-Asian Menu<\/span><\/i><span style=\"font-weight: 400;\"> is priced from <\/span><b>S$108++ per particular person<\/b><span style=\"font-weight: 400;\">, whereas the <\/span><i><span style=\"font-weight: 400;\">Nordic Dining In The Skies Menu <\/span><\/i><span style=\"font-weight: 400;\">requires a minimal of two to dine and prices <\/span><b>S$144++ per particular person<\/b><span style=\"font-weight: 400;\">. Note that particular costs apply when you\u2019d wish to dine on New Year\u2019s Eve.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Some dates are already beginning to be offered out (3 and seven Dec 2022), so be fast!<br \/><\/span><span style=\"font-weight: 400;\">Reservations may be made upfront through Mount Faber\u2019s <\/span><a href=\"http:\/\/www.mountfaberleisure.com\/festive-dining-at-mount-faber-peak\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">web site<\/span><\/a><span style=\"font-weight: 400;\">, or name +65 6363 0088<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">* This article was delivered to you in partnership with Mount Faber Leisure Group<\/span><\/i><span style=\"font-weight: 400;\">.<\/span><\/p>\n<div class=\"review-box\" style=\"\">\n<div class=\"review-right\">\n<div class=\"review-right-inc\">\n<p><iframe loading=\"lazy\" width=\"99.9%\" height=\"100%\" layout=\"responsive\" src=\"https:\/\/sethlui.com\/dusk-restaurant-bar-chef-henrik-jyrk-mount-faber-singapore-nov-2022\/about:blank\" style=\"border:0;border-left:1px solid white;\" data-rocket-lazyload=\"fitvidscompatible\" data-lazy-src=\"https:\/\/www.google.com\/maps\/embed\/v1\/place?key=AIzaSyD0OcDIdMIJU61Ezp_VoTdNOzo0Rf2TMYU&amp;q=109%20Mount%20Faber%20Road,%20Faber%20Peak%20Singapore,%20Level%202,%20,%20Singapore,%20,%20099203&amp;zoom=17\"><\/iframe><noscript><iframe loading=\"lazy\" width=\"99.9%\" height=\"100%\" layout=\"responsive\" src=\"https:\/\/www.google.com\/maps\/embed\/v1\/place?key=AIzaSyD0OcDIdMIJU61Ezp_VoTdNOzo0Rf2TMYU&amp;q=109 Mount Faber Road, Faber Peak Singapore, Level 2, , Singapore, , 099203&amp;zoom=17\" style=\"border:0;border-left:1px solid white;\"><\/iframe><\/noscript><\/p>\n<div class=\"address-box mobile\" style=\"font-family: Source Sans Pro, sans-serif !important;\">\n<h3\/>\n<p><b>Dusk Restaurant &amp; Bar<\/b><\/p>\n<p>109 Mount Faber Road, Faber Peak Singapore, Level 2, Singapore, 099203<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"review-left\">\n<div class=\"review-left-top\">\n<div class=\"review-left-top-wrapper\">\n<div class=\"desktop\">\n<h4>Dusk Restaurant &amp; Bar<\/h4>\n<p>109 Mount Faber Road, Faber Peak Singapore, Level 2, Singapore, 099203<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<p>\n\t\t\t\t\tTelephone: +65 6361 0088\n\t\t\t\t<\/p>\n<p>\n\t\t\t\t\tOperating Hours: 4pm &#8211; 11pm (Sun to Thu), 4pm &#8211; 2am (Fri &amp; Sat)<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n<p><script type=\"rocketlazyloadscript\" data-rocket-type=\"text\/javascript\">\n\t\t\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\t\t\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\t\t\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\t\t\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\t\t\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js');\n\t\t\tfbq('init', '1438020736504532');\n\t\t\tfbq('track', \"PageView\");\n<\/script><br \/>\n<br \/>[ad_2]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] Fancy a unprecedented Christmas with a jaw-dropping view of the skies? Dusk Restaurant &amp; Bar would possibly simply make your desires come true. This December, be a part of award-winning Danish Chef Henrik Jyrk on the peaks of Mount Faber for a once-in-a-lifetime Nordic dinner that\u2019ll make this a Christmas you received\u2019t neglect. Credit [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":19068,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[],"class_list":{"0":"post-19066","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-nightlife"},"_links":{"self":[{"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/posts\/19066","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/comments?post=19066"}],"version-history":[{"count":0,"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/posts\/19066\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/media\/19068"}],"wp:attachment":[{"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/media?parent=19066"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/categories?post=19066"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/showbizztoday.com\/index.php\/wp-json\/wp\/v2\/tags?post=19066"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}